NEB Prizes 2023: All Applications

Chromoculture is an eco-pedagogy and research-creation project that aims to promote and enhance sustainable coloring practices in art and design through the creation of a laboratory-garden specialized in natural colorants and plants for creative practices at the textile, ceramic, printmaking, and photographic studios of the École Nationale Supérieure d’Art et de Design de Limoges in order to question the capacity of art and design to initiate ecological change in the color industries.

Let's embody the wisdom of nature and build eco-centered democracies together!

The course centers around the lived experiences of migration, displacement and exile as key perspectives to understand how urban spaces can produce or challenge exclusion. In doing so, the course explores how urban planning, architecture and spatial practice can contribute in making cities more welcoming and inclusive for everyone, while encouraging social awareness and responsibility in the mainstream academic teaching.

Traces designed to describe the behaviour of nature and man, meant to be erased by the wind and the sea and, as they are consumed, to explain their meaning.
Forms conceived to visualise the trajectory and power of the winds, the motion of the sea and the rise and fall of the waves.
Some of the projects concentrated on what people do on the beach, how they interact with, enjoy, play or communicate with the sand.
In collaboration with Unirsm - University of Design.

SANA is a post-graduate incubation program developed by Clermont-Ferrand School of Architecture (ENSACF), whose objective is to support young architecture agencies in their development. Launched in 2023, this incubator is designed for emerging practices, which aim to think and build architecture differently. In line with ENSACF's values, centered on rural areas, middle-sized cities, and the ecological transition, this new training program is geared towards innovation in architecture.

ReciclArte is a social project where students were invited to use arts (theater, music, and visual arts) as a means to expand their interest in school and to develop a greater social awareness of environmental degradation: climate change, pollution and waste disposal. Over the course of three years, 225 students, ages 11 to 18, transformed recycled waste into arthritic objects. The project was promoted and developed by the artistic company ASTA (Portugal) in 6 schools from three municipalities.

The CIMM de Cabanas (Marine Environment Interpretation Center) is a meeting space for locals and visitors around the marine culture and the natural and landscape wealth of the territory related to the marine environment. The space is built in a respectful way, using wood and sustainable materials, for its complete integration with the environment. In it, training, dissemination and environmental education activities are carried out on the challenges of our seas and coast.

The course Climate Change: Panorama, Challenges and Opportunities for Young Professionals is an online training course aimed at people who seek to learn about the possibilities of acting in the areas of climate change and sustainability. From the presentation of introductory concepts on climate change and deepening into sectoral themes related to the climate crisis, the YCL Course aims to boost professional development to work in careers and projects that express your purpose.

HERSUS (Enhancing of Heritage Awareness and Sustainability of Built Environment in Architectural and Urban Design Higher Education) is Erasmus + Strategic Partnerships for Higher Education bringing together five Universities from Serbia, Italy, Cyprus, Greece, and Spain. HERSUS Consortium works together on the design and development of innovative educational practices while disseminating knowledge through international student workshops and events, and a jointly built Digital Sharing Platform.

La Jaira de Ana is a family project whose main objective is to offer a space in a rural environment that makes visible the importance of the primary sector for Canarian culture and society, through participatory experiences and environmental workshops; in addition to giving value to local products through tastings, tastings and product sales.